INFORMATION
FOR VISITORS

March 25−28, 2025 | Moscow | IEC «Expocentre»

Unique trade fair for producers of ready-to-eat food

GOTOVO

is a unique platform for experience exchange, business and professional skills development, searching for new suppliers and clients
For searching of technological solutions or partners you can use the general list and filters (alphabetical, by country, by product, by product). Also, for your convenience, we ve made a selection of exhibitors by thematic clusters.

Which business tasks will you solve at the trade fair?

  • Find new supliers

    Everything you need for production of ready-to-eat food is presented at the trade fair — equipment, ingredients and technologies from Russian and foreign producers
  • Make valuable contacts and establish mutually beneficial cooperation

    The trade fair and business events are attended by decision makers: business owners, CEO and their deputies
  • Explore modern tendencies and market novelties

    GOTOVO trade fair is reflection of ready-to-eat food industry production. Within the exposition you will find novelties of equipment, ingredients and technologies. Within the business program you will get a lot of insights for your business development
  • Expand professional knowledge and improve skills

    The wide business program reflects not only the current state of the industry but also contributes to the professional development of employees of in-house productions

The trade fair is visited by specialists of retail chains with in-house production

  • 1700+
    Bakery chains and confectionery shops
  • 1100+
    HoReCa enterprises
  • 1000+
    Retailers: regional and federal chains
  • 300+
    Top managers of in-house production - business program attendees

You'll find technology solutions for:

  • Vegetables and fruit processing

    Equipment for washing, cleaning, processing, cutting, portioning and harvesting vegetables and fruit
  • Meat and fish semi-finished products processing

    Equipment and accessories for the production of meat and fish semi-finished products (minced meat, cutlets, sausages, pickled meat, ready meat for final processing) and ready meals
  • Dough processing

    Equipment for different types of dough and semi-finished products made of it (pizza dough, pancakes, various types of noodles), ready-to-eat pastry, including frozen ones
  • Cooking

    Equipment for ready-to-eat food cooking and semi-finished products preparation

Trade fair sections

Business program

Partners

Venue and dates of exhibition

IEC «Expocentre»

Moscow, Krasnopresnenskaya emb. 14
Pav. 8.1

25 марта 10:00-18:00
26 марта 10:00-18:00
27 марта 10:00-18:00
28 марта 10:00-16:00